Nachos Italiano

Ingredients

  • Pasta chips (deep fry cut up lasagna noodles or use thin Mexican chips)
  • Alfredo or Marinara sauce (readymade or homemade)
  • Shredded Mozzarella cheese
  • Grilled chicken (or ready grilled chicken) (or shrimp, ground beef, turkey, or chicken or a mix)
  • Olives (Calizo Taggiasca Olives)
  • Chopped Pepperoncini
  • Diced tomatoes
  • Chopped red onions
  • Calizo’s Puttanesca Naturale
  • Calizo’s Hot Sauce
  • Refried beans or cannellini beans (optional)

Step 1- Cooking
Deep fry lasagna chips, drain
Grill chicken rubbed with Puttanesca Naturale or use pre grilled chicken, or saute ground meat with 2 Tablespoons of Puttanesca Naturale

Step 2 – Layering
- Place lasagna chips in a thick layer on a large platter
- Sprinkle meat
- Sprinkle 1/4 cup chopped onions
- Sprinkle 2 Tablespoons chopped pepperoncini

- Pour 1/4 to 1/3 cup of sauce
- Sprinkle hot sauce to taste
- Add another layer of lasagna chips
- Sprinkle another layer of meat
- Sprinkle 1/4 cup chopped tomatoes
- Sprinkle 1/4 chopped onions
- Sprinkle 2 Tablespoons chopped pepperoncini Pour 1/4 to 1/3 cup of sauce over mixture Sprinkle Calizo’s - Hot Sauce to taste
- Add another layer of lasagna chips
- Sprinkle Calizo Taggiasca Olives
- Dot with beans (optional)
- Pour 1/4 to 1/3 cup sauce
- Top with Mozzarella cheese
- Warm under broiler till cheese melts
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